A blood sugar level of 102 mg/dL is typically measured after fasting (not eating for at least 8 hours). It provides insight into your body's ability to regulate glucose.
A fasting blood sugar level of 102 mg/dL is slightly elevated but not necessarily dangerous. Here’s what it means:
While 102 mg/dL falls into the prediabetes range, it’s not yet classified as diabetes. However, it’s a sign to take action to prevent further progression.
Yes! With healthy habits, you can lower your blood sugar levels and reduce your risk of developing diabetes.