A blood sugar level of 103 mg/dL is typically considered a fasting blood sugar level, measured after not eating for at least 8 hours.
A fasting blood sugar level of 103 mg/dL is slightly above the normal range but not necessarily a cause for immediate concern. Here’s what it means:
Since 103 mg/dL falls within the prediabetes range, it’s important to monitor your levels and take steps to prevent progression to diabetes.
Yes! With proper lifestyle changes and regular monitoring, many people can improve their blood sugar levels and reduce the risk of developing diabetes.