A sugar level of 114 mg/dL refers to the amount of glucose in your blood. This measurement is typically taken after fasting for at least 8 hours.
A fasting blood sugar level of 114 mg/dL is considered slightly elevated. Here’s how it breaks down:
While 114 mg/dL is not in the diabetic range, it falls into the prediabetes category, which means you’re at risk of developing diabetes if no action is taken.
Yes! With proper lifestyle changes, you can reduce your blood sugar levels and lower your risk of progressing to diabetes.